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ARTISTIC DIRECTION & GLOBAL BRANDING

Cul de Cochon

COMPTOIR DES RÉGIONS ET DE COCHONAILLES

Cul de Cochon est un comptoir de mets de régions et de cochonailles qui redore le blason de la charcuterie fine et dépoussière les bons produits du terroir ici à Paris. Il propose des fromages de terroir, de la charcuterie fine et des sandwichs de régions.


Direction artistique et création graphique de la charte identitaire et développement de l’ADN de marque sur différents supports. Tels que cartes de visite, papeterie corporate, carton d’invitation, papeterie de shop,  Totebag…


Cul de Cochon is a regional counter «  de mets de régions et de cochonailles » that revives the image of fine charcuterie and dust off the good local products here in Paris. It offers local cheeses, deli meats and regional sandwiches.

Artistic direction and graphic design of the visual charter.Development of the brand DNA on various media such as business cards, corporate stationery, invitation card, totebag… 
The idea here was to develop the communication of a traditional delicatessen counter. With a stamped logo on the seal. An invitation card etc ... 

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BRAND IDENTITY & ART DIRECTION: VANESSA FAVRE

GRAPHIC DESIGN & ILLUSTRATION: VANESSA FAVRE

 

PHOTOS FROM UNSPLASH: BY REBECCA ORLOV & JEZ TIMMS

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©  2022 - Vanessa Favre